Street Food Tour

special offer banner Street Food Tour
Excursion Highlights:
  • Explore iconic streets and historic 17th-century walls in vibrant Cartagena with our expert English-speaking guide.
  • Tantalize your taste buds at Simon Bolivar Square with a tropical fruit tasting served by local Palenqueras.
  • Savor authentic street food including Bollo de Mazorca con queso and Bocadillo con queso costeno on famous Roman Street.
  • Experience the local staple Patacones con queso at Palito de Caucho and more at Sombrero Vueltiao.
  • Conclude your tour with refreshing coconut water and a comfortable, air-conditioned ride back to port.
Price: $155.00   Sale Price: $125.00   Save: $30.00
Ages 4 and under are free.
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Please Note: This excursion cannot be confirmed without the first and last name of each participating guest. Please enter this information below:
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Summary
Shore Excursion Size ? Small
Shore Excursion Type Culinary / Food
Shore Excursion Duration 3 Hours
Activity Level ? Moderate
Shore Excursion Leaves From ? The Cruise Ship Pier.
Food/Beverage Provided 1 Bottled Water, Coconut Water, Numerous Snacks
Recommended Dress We recommend wearing comfortable clothing and sensible, flat-soled walking shoes. A hat, sunglasses, and sunscreen are also suggested.
Restrictions This tour is not wheelchair accessible and is not recommended for those with limited mobility or young children. Cash for any optional purchases.

Your tour begins at the historic Santa Teresa Square, where you'll walk through some of the most iconic streets of Cartagena with your English-speaking guide. As you walk, look upon the city's 17th-century walls, which were built to protect the city - and the gold stored here by imperial Spain - from marauding pirates.

Stop at Simon Bolivar Square for a fruit tasting of the tropical variety, with all of your delectable treats served by local Palenqueras.

Next, stop at Palito de Caucho to learn about - and sample - Patacones con queso, a local staple of the Cartagenan diet. Sample freshly caught and prepared shrimp, octopus, and shellfish at the Sombrero Vueltiao, then visit the Donde Magola on Portobello Street for tasty Arepas con Huevo Carimanola and empanadas.

Finally, conclude your tour with a palate-cleansing drink of refreshing coconut water and rejoin your air-conditioned vehicle on a trip back to your ship port.