Best of Malaga's Street Food and Market Experience

Excursion Highlights:
  • Enjoy crispy fried squid, a local favorite and perfect finger food to kick off your culinary journey.
  • Taste the traditional boquerones en vinagre, marinated anchovies that showcase Malaga's dining culture.
  • Savor the iconic tortilla de patatas, a versatile Spanish potato omelet enjoyed in various styles.
  • Relish Iberian chorizo de cebo, a rich acorn-fed sausage served either cured or fried.
  • Finish with a choice of sweet ice cream or a delectable pastry, crafted by a local shop.
Price: $95.00
Children (ages 0 to 5 years old) are free but must be accounted for below at the time of booking.
Choose Options My Cruise Itinerary
Summary
Shore Excursion Size ? Small
Shore Excursion Type Culinary / Food
Shore Excursion Duration 3 Hours
Activity Level ? Easy
Shore Excursion Leaves From ? An approximate 10 to 15-minute taxi ride (not included, approximately 10 EUR each way) is required to reach your departure location. Full details will be provided in your electronic ticket upon confirmation.
Food/Beverage Provided Local tastings special to Malaga are included. A sample menu may consist of fried squid, anchovies in vinegar, tortilla de patatas, Iberian chorizo de cebo, meatballs in tomato sauce, alioli potatoes or patatas bravas, croquetas caseras, and ice cream or pastries. Beverages include water and three alcoholic beverages (wine or beer). Minors will be served soft drinks. The menu on the day of the tour will vary according to seasonal availability.
Recommended Dress We recommend wearing comfortable clothing and sensible, flat-soled walking shoes.
Restrictions Wheelchairs, motorized scooters, strollers, and walkers are not permitted on this tour. Guests must be 18 years of age or older to drink alcohol.

Best of Malaga's Street Food and Market Experience Excursion

Savor a culinary adventure through the vibrant flavors of Malaga, Spain, with our immersive food tour that promises a delightful tasting experience. This tour offers an array of seasonal and locally-sourced dishes, allowing you to savor the best of Andalusian cuisine in a relaxed atmosphere.

As you wander through the charming streets of Malaga, prepare your taste buds for a variety of delectable tastings. Begin with crispy fried squids, expertly breaded and fried to perfection—an ideal finger food that captures the essence of local flavor. Next, indulge in the beloved boquerones en vinagre, anchovies marinated in vinegar, a staple in Malaga's dining culture that locals enjoy year-round.

The experience continues with the iconic tortilla de patatas, a Spanish potato omelet that’s a versatile favorite, whether served hot, as a side, or as a starter. you'll also have the opportunity to try Iberian chorizo de cebo, a traditional acorn-fed sausage, either cured or fried to enhance its rich flavor. For a taste of home-cooked goodness, enjoy meatballs simmered in a savory tomato sauce, a beloved classic in Spanish households.

Don't miss the chance to savor alioli potatoes or patatas bravas, which combine crispy fried potatoes with a luscious garlic sauce or a spicy tomato topping. And for a true treat, delight in homemade croquetas caseras, crispy on the outside and filled with a creamy bechamel sauce mixed with ham and spices, all lovingly fried to golden perfection.

To round off your gastronomic journey, indulge in a choice of sweet ice cream or a delicious pastry, crafted in a traditional local shop. With two scoops of creamy ice cream in your choice of cup or cone, or a delightful pastry, you'll be sure to leave with a smile.

This Malaga food tour is more than just a meal: it's an engaging experience that connects you with the rich culinary heritage of the region. Perfect for food lovers and cultural explorers alike, this tour invites you to discover the tastes of Malaga while creating unforgettable memories. Book your spot today and get ready to indulge in the flavors of Spain!