A Taste of Cabo

This is a wonderful opportunity to experience a unique, one-of-a-kind excursion while in Cabo and learn to cook authentic dishes at a historic property dating to the 19th century.

Leave the hustle and bustle of Cabo San Lucas behind and journey to Los Tamarindo, a 19th century sugar cane-turned-organic farm nestled in the panoramic San Jose del Cabo and minutes away from the Estuary.

Upon arrival, you and your small group will congregate under a large, old mango tree where you will be offered fresh juice or iced tea. With a cool beverage in hand, you will take a leisurely tour of the surrounding farm. Afterward, it's time to learn about organic agriculture while you help harvest your own herbs and vegetables from the field to be used in the days cooking.

These chemical-free crops are planted and nurtured from carefully selected seeds for unparalleled taste and freshness. Take your bounty to the kitchen terrace with its stone walls, wooden ceilings and sea breezes where you will help prepare your food under the guidance of a professional chef who will teach you the secrets of Mexican and Mediterranean cuisine.

Once the dishes are completed you will sit down to a common table with your newfound friends and savor the tantalizing textures, colors and aromas from both your plate and the surrounding fields, a truly scenic and savory experience like no other.

This 5-hour intimate tour is the perfect option for those that have a discerning palette and not to be missed, sign up today for this delicious culinary experience.