The Flavors of Old Mexico: 10 Latin Delicacies to Die For
This history of Mexican food stretches for thousands of years into the past. The sumptuous cuisine we crave today traces its origins to Aztec, Mayan and Spanish influences – with craveable contributions from French, Caribbean, South American, African and Portuguese cultures. It all began with the nomadic Mayans. These wandering hunter gatherers consumed fish, tropical … Read more