Cichetti Cooking Class

Cichetti Cooking Class
Excursion Highlights:
  • Treat your tastebuds to gourmet cichetti, or Venetian street food, prepared by you in a hands-on cooking class!
  • Unleash your inner chef, mastering up to 7 diverse cichetti dishes using seasonal fish, meats, and vegetables.
  • Experience authentic Italian dining by savoring your creations with Prosecco, just like the Venetians do.
  • Our family-friendly class lets you discover the secrets behind authentic, home-style Italian recipes.
Price: $325.00
Choose Options My Cruise Itinerary
Summary
Shore Excursion Size ? Small
Shore Excursion Type Culinary / Food
Shore Excursion Duration 4 Hours
Activity Level ? Easy
Shore Excursion Leaves From ? A ferry (not included, approximately 20 EUR per person each way) is required to reach your departure location.
Food/Beverage Provided Prosecco and 6 to 7 different types of gourmet cichetti are included.
Recommended Dress We recommend wearing comfortable clothing and sensible, flat-soled walking shoes.
Restrictions This tour takes place in historical areas. Therefore, it is not wheelchair or stroller accessible, nor is it recommended for guests with any limited mobility. This tour is also not recommended for people suffering from allergies, intolerances, or celiac disease.

Cichetti Cooking Class

Venetians love their cichettis, or small plates, served in just about every bacari and wine bar in the region. Similar to the Spanish tapas, these plates elevate common food to high-end street food status. During this hands-on experience you will prepare up to 6 or 7 different types of gourmet cichetti, from traditional to modern fare, using carefully chosen seasonal fish, meats, and vegetables.

Once you have created your plates you will sit down with your newfound friends to savor the various flavors and combinations for yourself the Venetian way: with Prosecco!

This family friendly class will let you in on the secrets behind authentic home-style Italian recipes.

Reserve your spot and get ready to master the art of creating Venetian cichetti.